Cookies: Everybody Eats Chocolate Chip Cookies

Just want you all to know that I died and went to gluten free heaven after trying Everybody Eats Chocolate Chip Cookies.

Wow these are incredibly special. Not only do they taste exactly like regular gluten choco chip cookies, I think they might be better.

These cookies are crisp, buttery and are packed with juicy chocolate bits that are simply pure decadence. I can't get over how much they resemble gourmet hand-made cookies in size and taste. They are outrageously good- that's all I can say.

If you can stop yourselves from devouring the entire bag, it is highly recommended that the cookies be stored in an air-tight container.

Ingredients:
Rice flour, tapioca flour, cornstarch, potato flour, sorghum flour, butter, 0% transfat vegetable shortening, evaporated cane juice, molasses, baking soda, salt, vanilla, whole eggs, xanthan gum, chocolate.

Allergy Information: May contain soy, peanut or other nut oils.

New weight 11 oz.