Glutano’s Lemon cream filled wafers are wheat free and gluten free, perfect for Celiacs and suitable for vegetarians. Three layers of crispy waffle wafers surround a lemony cream which meld nicely together on the palate. These cookies are surprising light, not too sweet and refreshingly lemon infused. They are almost like little cakes- and you would be hard-pressed to tell that they are gluten free! Rob and I highly recommend them.
Ingredients:
Lemon cream 69% (unhydrogenated vegetable fat (palm and rape oil), sugar, sweet whey powder, emulsifier (soya lecithin), acidulant citric acid, natural lemon flavour), maize flour, potato starch, emulsifier (soya lecithin), salt, thickener (guar gum), raising agent (ammonium hydrogen carbonate), antioxydant (ascorbic acid). May contain traces of nuts and eggs. This product does contain soya and milk.
Nutrition Facts
Serving Size: 3 wafers (27 g)
Servings Per Container: 4.6
Calories: 150
Calories from fat: 80
Total fat: 10 g
Sat. fat: 6 g
Cholesterol: 0 mg
Sodium: 60 mg
Total Carb: 16 g
Dietary fiber: 0 g
Sugars: 7 g
Protein: 0 g
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